Pasti tidak percaya kalau Extrajoss bisa bikin Matang Pisang, Begini caranya


 

Bananas have become a favorite food for many people, because this fruit can be processed into various kinds of food. Starting from fresh drinks, fried foods, banana ice cream, and other preparations.

What's more, in Indonesia it is very easy to find this fruit, considering that it is easy to grow and planted anywhere. However, problems often occur when it is not mature. But there's no need to worry because some of us have already given the tips.

Unripe bananas are certainly not tasty because there is still a lot of sap in them. What's more, the taste is still sour and the texture is still not soft and green in color.

How to Ripen Bananas Without Carbs
The first step is to first take bananas to be harvested in the garden. Of course, don't take them one by one, but you have to take them all together with the stem.

Next, make a hole in the top of the stem that is connected directly to the attached fruit. If necessary, drill a hole deep enough. Because it is the main place to include extrajos to help ripen.

Tutorial on how to ripen bananas with extrajos. Bananas have become a favorite food for many people, because this fruit can be processed into various kinds of food.

Don't forget to prepare the extras first, the extras must be plain yellow. Do not use flavored or milk variant extrajos. It should be noted here that you only need extra packets.

Then after that, put a pack of extrajos into the hole in the stem earlier. It will automatically foam because it is exposed to the sap. Try to get everything inside, don't spill it.

Furthermore, try to keep it in a closed place, if the farmers are usually covered with sacks and tied on top so that they are not eaten by ants. If necessary, close until the meeting so that the results can be maximized.

It should also be noted that this can be used for all types of bananas, because basically the method for ripening the fruit is the same. If you use carbide, it has actually been used by many people too.

However, it is feared that if you use carbide there are harmful chemicals that can damage the vitamins in bananas. Besides that, the use of extrajos in general can be said to be safer because it is a drink.

There are several ways to ripen bananas, especially if you are a fan of the fruit. because it only takes 1-2 days for the ripening process.